Butterscotch Steamer
Wrap your hands around a warm mug of pure comfort with this Butterscotch Steamer — a creamy, caffeine-free drink that tastes like a hug in a cup. Made with frothy milk, buttery butterscotch syrup, and a hint of vanilla, it’s the perfect cozy treat for chilly mornings or relaxing nights in. Whether you’re craving something sweet before bed or a café-style drink without the coffee, this steamer will soothe your soul with every sip.
Ingredients
- For the Steamer
- 2 cups milk whole, oat, or almond milk
- 3 tbsp butterscotch syrup store-bought or homemade
- ½ tsp vanilla extract
- Pinch of salt
- Whipped cream for topping (optional)
- Extra butterscotch syrup for drizzle
- Optional Add-Ins
- Dash of cinnamon or nutmeg
- 1 shot espresso for a Butterscotch Latte
- Crushed butterscotch candies for texture
Instructions
- Warm the Milk
- Pour milk into a small saucepan and heat over medium-low heat.
- Warm until steamy but not boiling.
- Add Flavor
- Stir in butterscotch syrup, vanilla extract, and a pinch of salt.
- Mix until smooth and fragrant.
- Froth the Milk
- Use a milk frother, whisk, or blender to create a light, creamy foam.
- Serve and Enjoy
- Pour into mugs, top with whipped cream, and drizzle with extra syrup.
- Sprinkle with cinnamon or nutmeg if desired.
Notes
- Warm milk slowly to prevent scalding.
- Use high-quality syrup for the best buttery flavor.
- Stir before sipping for even sweetness.
- For a lighter version, use low-fat or plant-based milk.