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No Bake Kool Aid Pie Recipe

No Bake Kool Aid Pie (Budget-Friendly Dessert)

Melena
This no bake Kool Aid pie recipe is a bright, creamy, and budget-friendly dessert made with just a few simple ingredients. With its fruity flavor and smooth texture, it’s the perfect easy treat for parties, summer days, or quick desserts.
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Prep Time 10 minutes
Chill Time 4 hours
Total Time 4 hours 10 minutes

Ingredients
  

  • Main Ingredients:
  • 1 graham cracker crust store-bought or homemade
  • 1 packet Kool Aid unsweetened, any flavor
  • 1 can 14 oz sweetened condensed milk
  • 1 tub 8 oz whipped topping (or whipped cream)
  • Optional Toppings:
  • Extra whipped cream
  • Fresh fruit
  • Sprinkles

Instructions
 

  • In a large bowl, combine sweetened condensed milk and Kool Aid powder. Mix until fully dissolved and smooth.
  • Gently fold in whipped topping until the mixture is light and fluffy.
  • Pour the filling into the graham cracker crust and smooth the top.
  • Refrigerate for at least 4 hours or until fully set.
  • Garnish with whipped cream, fruit, or sprinkles before serving.

Notes

  • Always use unsweetened Kool Aid packets.
  • Mix thoroughly to avoid grainy texture.
  • Fold gently to keep the filling airy.
  • Chill long enough for clean slices.
  • Adjust flavor intensity by choosing your preferred Kool Aid flavor.